Brut Tradition

A fine and atypical wine

Blending: Pinot Noir 30% - Meunier 10% - Chardonnay 60% including 15% of reserve wines from harvest 2010
Terroir: Vallée de la Marne
Soil types: clay-limestone soil
Average age of the vines: 40 years old
Malolactic fermentation: yes
Vinification: stainless steel vats
Sugar: 7 g/l

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Wine specific features:

  • APPEARANCE: Pure and bright golden color with golden hints
  • FRAGRANCE: On the nose the wine is really fresh and exhales delicate floral, woody, spicy and citrus scents
  • TASTE: A fleshy and well-balanced attack. The palate has rich brioche, dried fruit and gingerbread notes. A round and generous finish.

Technical Sheet

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